Choi ha'Moed at Six Flags Part two - Section two
As promised here is yet another snarky report from my trip to Six Flags.
Since I live outside of New York fast food is a rare treat for my family.
Even though it's bad for us and makes us feel ill, we find it very hard to resist the 6-8 times a year we are in sniffing distance of a kosher delight/burger nosh/whatever.
The trip to six flags was no exception. Knowing that there would be kosher food available I broke out of my usual sandwich and snack packing routine and decided that if I was already spending the money to go on this trip I might as well go all the way.
Apparently there is a kosher food booth at Six Flags all summer long, the very same business which provided the food for the NCSY event (both this year and last.)
Last year there was a huge sukka with pre-made burgers, fries, chicken, snacks etc... kept warm (or cool as needed) and ready to buy with very little confusion. Apparently that wasn't haimish enough so this year they made it as confusing, frustrating and complicated as possible.
#1 PRICING
To keep things "simple" there was a short list of available menu items for the chol hamoed event clearly posted (with their prices) on small posters in the area of the kosher booth/sukkot. Unfortunately, the management neglected to take down his standard menu and pricing so it was quite evident that he had drastically raised his already high prices for the occasion. I believe that's called price gouging but at least that was consistant with Six Flag's policy of shaking you down for more cash every time you turn around.
#2 THE SUKKOT
Instead of having one large sukkah like last year they opted for several mid-sized sukkot of various types. This gave the men the pleasure of walking around passeling every sukka except the one in which they were eating.
#3 THE LINES
Unlike last year there was no clear direction as to where to actually order, pay for, buy or pick up the food. It was really hot and my kids were quite hungry. We went to check out the sukkot but there was no food for sale in any of them.
There was a medium sized line outside of the permanent kosher food stand and another shorter line in the back which was rumored to be "for snacks only."
I got into the main line behind a man with a red beard pushing an empty stroller who was proabably about 5 years older than me. In front of him were a group of teenaged girls (of the lipgloss and hoodie sweater variety) and in front of them a group of loud and boisterious teenaged boys. And there I stood for 30 minutes without moving. With only 5 menu items you wouldn't think that was possible which leads me to...
#4 @%&*#$ TEENAGERS!!
It seems that this band of teens were ordering for everyone under the sun. A teenager behind me in line kept yelling at the guys up front about how it wasn't right for them to keep letting other people place their orders through them and making everyone else wait. When their calls went unheeded for ten more minutes they finally gave in and asked them to place their order as well. I was pretty annoyed, especially with the people behind the counter! Couldn't they see what was going on or maybe they didn't care as long as the cash kept rolling in.
#5 THE LINES - CONTINUED
This line jumping was made worse by the fact that "red beard" would not stand anywhere near the teenaged girls in front of him nor would he stand back near me so there was a huge gap all around him allowing people of all sorts to adjust the lines begining or end according to their liking.
And what was this "mystery line" at the back of the booth? Sure it was shorter but no one knew what it was for. Much speculation was made from my linemates: Was it for drinks only? Pickups? Should we lose our places to find out?
Finally I sent Bas-Shifra to check it out and after waiting only 10 minutes to be served she discovered that yes! you could order food there but she had no money or directions so she left the line and we waited another ten minutes and got our lunch. Overpriced and delicious!
THE END